Extra Virgin Olive Oil Coupage of Picual, manzanilla cacereña and arbequina, of golden green colour with a strong personality. It stands out for its complexity, with characteristics provided by the carefully selected varieties. The result is an excellent juice with medium intensity notes in mouth that coexist in a harmonious and balanced way with hints of green fruits and aromatic herbs.
Our ‘Secret Blend’ is the result of a careful selection of fruits during the first days of harvest and a cold extraction under the strictest standards of quality to obtain a product of extraordinary bouquet and properties, capable of satisfying the most demanding palates.
Coupage of Picual, Manzanilla Cacereña y Arbequina. Obtained directly from olives and solely by mechanical means. Cold extraction (<22°) in less than 24 hours.
The natural contribution of each variety defines a product with a high content of polyphenols (natural antioxidants), a low level of peroxides (<8), low acidity (less than 0.2º) and a high content of oleic acid. These properties make it a product with extraordinary qualities, not only sensory but also healthy.
Medium intensity fruitness with aromas reminiscent of tomato and freshly cut grass, banana and green apple, coexisting harmoniously with a soft end of herbs and citrus notes. The combination of fruits like banana and green apple coexist in a harmonious way with a final hint of aromatic herbs and citric notes.
The balance of bitter and pungent in medium intensities is softened with a sweet finish on the palate. Its green fruitness provides freshness to the ensambling.
Finca La Pontezuela, Los Navalmorales, Toledo, Spain.